Make pizza dough (either pre-made, using a packet, or from scratch) according to instructions. Pre-heat air fryer or oven to 400℉
Coat cherry tomatoes in ½ Tsp. Olive Oil and throw in air fryer (or oven) at 400℉ for 10 minutes (can also be done in the over just need to pre-heat the oven prior).
Preheat Ooni Pizza Oven (or keep oven on if using).
In a bowl, mix together Monterey Jack and Parmesan cheeses with thyme leaves, parsley, and chopped garlic.
Toss the dough forming a 12-inch pizza (use a well floured surface to prevent sticking). Place on a well floured Ooni pizza transfer paddle or a metal pan.
Drizzle olive oil on top of the pizza dough and spread with hands. Evenly spread on the pizza sauce. Evenly sprinkle on cheese mixture and toss on mozzarella cheese ball halves.
Throw the pizza in the Ooni oven for about 60-90 seconds, rotating a quarter rotation every 20-30 seconds. Or stick into the oven for about 15-20 minutes
Once the pizza is cooked pull out of the oven, let cool slightly and top with basil leaves and a drizzle of balsamic glaze. Slice and serve.
